Crock Pot 3 Ingredient Kielbasa Bites
Prep time
Cook time
Total time
Recipe type: Appetiser
  • 2 lb kielbasa or smoked sausage
  • 1 cup apricot preserves
  • ½ cup dijon mustard
  1. Cut the sausages into bite-size pieces,set aside.
  2. Combine apricot preserves and dijon mustard in a small bowl and whisk until smooth.
  3. Combine everything in the crock pot and cook on low for 4 hours.
  4. Serve immediately.
Recipe by Cakescottage at