Bubbly Cheese Garlic Bread Recipe
Author: CakesCottage - adapted from Gooseberry Patch
Recipe type: Appetiser
Serves: 16
- ½ cup butter, softened
- 2 cloves garlic, crushed
- ½ to 1 cup creamy Italian salad dressing ( or homemade )
- 1 cup shredded Cheddar
- 1 cup shredded Mozzarella
- 2 tsp dried parsley
- 1 loaf French or Italian bread, halved lengthwise
- Preheat oven to 350 degrees F.
- Combine butter, garlic and salad dressing together in a large bowl.
- Arrange bread on a baking sheet, cut-side up.
- Spread butter mixture over slices.
- Spread the cheese mixture and sprinkle parsley evenly on the bread pieces.
- Bake in the preheated oven for 20 minutes,until cheese is melted and bubbly.
- Slice each half into 8 pieces; serve warm.
Recipe by Cakescottage at https://cakescottage.com/2015/01/04/bubbly-cheese-garlic-bread-recipe/
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